Find this in the spice section and use it to warm up any baked dish or to garnish. Garam masala is a medley of spices that may be adjusted in quantity by region. The blend includes sweet cinnamon, spicy heat of peppercorns, the tangy coriander notes, plus earthy cumin, and fragrant cardamom. Mix in a homemade batch of granola or sprinkle over squash. Only two ideas of so many!