gluten free
celiac-friendly
local ingredients
filtered water, sorghum flour, organic extra virgin olive oil, organic buckwheat flour, potato starch, buttermilk, organic psyllium husk powder, active yeast, garlic, organic raw cane sugar, Kosher salt, red pepper flakes
NAAN
Leavened, pliable flatbread that can create a sturdy sandwich wrap. $12 pack of 4
filtered water, brown rice flour, sorghum flour, organic tapioca starch, organic psyllium husk powder, organic flax seed meal, active yeast, Kosher salt, Vermont honey, organic extra virgin olive oil
TWELVE
Sandwich-ready, thin-crusted loaf that can serve up to six sandwiches. $13
brown rice and teff sourdough starter, Vermont eggs, brown rice flour, potato starch, organic extra virgin olive oil, xanthan gum, Kosher salt
SOURDOUGH EGG PASTA
Fettuccini cut from hand-kneaded dough that’s ready in 3-minutes or less. $10 300 grams
brown rice and teff sourdough starter, filtered water, organic tapioca starch, potato starch, psyllium husk, organic extra virgin olive oil, organic cane sugar, Kosher salt
SOURDOUGH 10-INCH PIZZA CRUST
Slightly pre-baked for you to top then finish in the oven for an air-pocket filled crust, pizza-lover’s experience. $13
filtered water, potato starch, sorghum flour, organic tapioca starch, Vermont eggs, organic cane sugar, sweet white rice flour, organic extra virgin olive oi, psyllium husk powder, kosher salt, active yeast, sesame seeds
HAMBURGER BUNS
Hearty bun that’s both soft and won't crumble apart with the juiciest of meats. $12 pack of 4
organic Vermont milk, brown rice flour, organic Vermont butter, organic oat flour, Vermont eggs, organic potato starch, sorghum flour, organic tapioca, starch, Vermont cheddar cheese, rosemary, psyllium husk powder, Vermont apple cider, baking powder, baking soda, Kosher salt
CHEDDAR ROSEMARY BISCONE
Savory side for any meal with enough of a soft crust to be a biscuit and scone-style crumb layering. $12 pack of 4
filtered water, teff flour, brown rice and teff sourdough starter, organic oat flour, organic tapioca starch, organic raisins, organic cane sugar, Vermont maple syrup, organic extra virgin olive oil, Kosher salt, cinnamon, organic flax seed meal
SOURDOUGH CINNAMON RAISIN LOAF
Whole grain loaf warmed with fresh ground cinnamon and raisins. $20
filtered water, brown rice flour, sorghum flour, organic buckwheat flour, potato starch, organic tapioca starch, psyllium husk powder, organic flax seed meal, Vermont apple cider vinegar, active yeast, Kosher salt
SOURDOUGH WHOLE GRAIN BREAD
Seedy, nutty flavor for those hearty-loving types sandwiches and bread-toppers. $17
filtered water, sorghum flour, brown rice and teff sourdough starter, millet flour, organic tapioca starch, Vermont maple syrup, organic extra virgin olive oil, Kosher salt, sweet brown rice flour
SOURDOUGH WHITE BREAD
Basic white, tender, soft batard with a moist crumb and small air pockets. $17